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Browsing Volume 02 Special Issue by Submit Date

Browsing Volume 02 Special Issue by Submit Date

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  • A study of facial emotion recognition techniques to examine micro-expressions 
    Dewmini, A. G. H. U.; Hirshan, R.; Kumara, W. G. C. W. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Humans communicate with one another by speaking, gesticulating with their bodies, and expressing facial emotions. Among these methods, expressing emotions play an important role. Since human beings naturally use facial ...
  • Acceptance of mobile banking application services offered by Sri Lankan commercial banks 
    Gayan Nayanajith, D. A.; Dissanayake, D. M. R.; Wanninayake, W. M. C. B.; Damunupola, K. A. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Mobile banking services enable customers to conveniently patronage financial services through smart mobile devices. Present research analyses the effect of subjective norms and security aspects on mobile banking acceptance. ...
  • An empirical investigation into the policy instruments to promote eco-friendly technologies replacing chemical fertilizer use in paddy farming in Sri Lanka 
    Herath, H. M. L. V.; Jayasinghe-Mudalige, U. K.; Silva, A. P.; Jayakodi, J. A. S. N. S.; Jayathilake, H. A. C. K.; Dharmakeerthi, R. S.; Dandeniya, W. S. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    In this study, the ‘Policy Instruments’ available to promote Eco-Friendly Technologies (EFTs) in paddy farming over the use of Chemical Fertilizers (CFs) were examined. The key products coming out from a multi-objective ...
  • Effectiveness of thermal treatment on the bacterial spore counts in milk 
    Kumara, N. P. A. S. N.; Majeed, U. L. A.; Silva, A. P.; Asmath, A. M. M.; Kanugala, K. A. N. P. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Untreated milk cannot be kept for long time due to microbial spoilage. The spore-formers are major contaminants as it significantly affects the shelf-life, quality, and wholesomeness of milk, which is treated with heat ...
  • Development of an edible coating for fresh lime (Citrus Aurantifolia Swingle) fruits with Kithul flour (Caryota Urens) and evaluate its shelf- life 
    Kandegama, W.M. Wishwajith W. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Perishable nature of fresh fruits and vegetables causes to reduce their shelf-life; hence post-harvest losses are becoming a burning problem. Storing under control conditions may solve the problem, but it can’t be ...
  • Modified coir dust media elevate the production of superior quality Epipremnum Aureum. L plantlets derived from stem cuttings 
    Liyanage, K. L. A. D.; Nashath, M. N. F.; Karunanayake, K. A. S.; Mubarak, A. N. M. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    The experiment was conducted at Omega Green (Pvt) Limited, Godigamuvwa, to evaluate the effects of different potting media on the quality of Epipremnum aureum (N’joy) plants. Four different types of potting media including ...
  • Guidelines and impact of Covid-19 on cybersecurity: a model for protecting businesses in the digital universe 
    Dias, Mahathelge Nicholas Ruwan; Eliatamby, Niresh (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    The COVID-19 Pandemic significantly increased the use of information and communication technology as governments, institutions and companies worldwide were obliged to move to a work-from-home model in order to ensure ...
  • Influence of fish meal, yeast and maize on the growth and survival of freshwater zooplankton Daphnia Magna 
    Fouzi, M. N. M.; Surakshima, H. A. B.; Withanage, P. M. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Culturing the zooplankton, Daphnia, in the local environment is quite challenging due to the low survival and slow growth rate. The use of locally available raw materials as their substrate may increase the survival and ...
  • Phenotypic characterization of village chicken populations in Ampara district, Sri Lanka 
    Sornamuky, N.; Akram, A. T. A.; Ahamed, A. Sharfan; Musthafa, Muneeb M. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    The present study was directed to characterize the native breeds of chicken populations in Ampara District, Sri Lanka. A total of 277 chickens were sampled randomly in five veterinary ranges. The morphological characteristics ...
  • Plant leaf identification based on machine learning algorithms 
    Dissanayake, D. M. C.; Kumara, W. G. C. W. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Classical plant identification process is timeconsuming and complicated. On the other hand, knowledge of plants and the ability to identify the plant species are depleting through generations. This lack of knowledge and ...
  • Product attribute extraction from C2C social media messages 
    Rilfi, Mohamed Refai Mohamed (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    On social media, people could share information related to their desire to purchase, sell, or consume products or services, which serves as a marketplace for C2C e-Commerce. However, the message post by the social media ...
  • Sustainable management of nematodes infestation of paddy cultivation in Sri Lanka 
    Sarathchandra, S. R.; Jayananda, S. Y. R.; Jayaweera, M. P. H. K.; Hennayake, K. P. S. D.; Rajapaksha, R. M. C. Y.; Dissanayake, D. M. O. K. B.; Kumara, A. D. N. T. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    The rice root-nematode Hirschmanniella oryzae, and rice root-knot nematode, Meloidogyne graminicola have emerged as a major threat to rice cultivation. Therefore, the management of nematodes is highly essential for ...
  • The smart hybrid chamber for cinnamon drying and storing operations 
    Tharaka, W. L. R.; Narmilan, A.; Ajmal Hinas, M. N.; Abdul Hameed, M. I. M. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)
    Drying, cooling, and storing food is a challenging task in many food manufacturing industries. Measuring temperature and humidity using the Arduino tool and sensors, which helps balance the environmental factors to ...
  • Table of contents 
    Unknown author (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)

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