Abstract:
Fast-food was considered as a luxury food at the initial age. But now, it has
become willy-nilly. Even though the price increases, it still consumes enough
to fulfil the wishes of the children. Fast-food became very popular even in
small cities due to the lifestyle of the fast-food sales outlet and aggressive
marketing. The entry and subsequent victory became unavoidable. Children
are disintegrating and degenerating in this mystical web. Fast-food behavior
changes the daily diet and, in addition, it causes so many problems. Most
importantly, it is dominating the consumption of high school students. These
adolescent students suffer physically and mentally as a result of fast-food. In
this study area, many children are facing so many health issues due to
addiction of fast-food. Based on these problems, 150 students were chosen by
random sampling method to distribute the questionnaire. identifying the
impact of fast-food on students' consumption, and identifying the land and in
orders to fulfill the awareness purposes for the students. Findings and
conclusions were obtained through interviews, discussions, the use of
secondary data, and the descriptive study MS excel data analysis. The taste,
lack of time for family and friends, self-respect, are highly significant on
consumption. Furthermore, 75 students got infected by non-infectious
diseases, 56 got increased obesity, and it is considered that the food is nonstandard. The use is limited, and due to the negative option, it contains
increased questions and it is causing exclusivity in consumer behavior. It can
be considered a gibbon commodity.
