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Issue DateTitleAuthor(s)
2021-05-02Development of a solar powered fixed wireless network extenderEdirisinghe, E. A. T. M.; Sajith, M. M.; Hirshan, R.; Kumara, W. G. C. W.; Kishanthan, Y.
2012-05-25Development of a soy (Glycine Max) milk toned set yoghurtSarmini, N.; Silva, K.F.S.T.
2023-12-12Development of a tool to apply chemical fertilizer for pineapple (Ananas Comosus) cultivationRisni, N. A.; Rifnas, L. M.; Weerasinghe, S. S.; Siriwardana, A. J. M. C. M.
2012-05-25Development of a web based land information system (LIS) using integrated GIS technology for Ampara town, Sri LankaZahir, I.L.M.; Bandara, Tilak Wijethunga; Kaleel, M.I.M.
2021-09Development of an edible coating for fresh lime (Citrus Aurantifolia Swingle) fruits with Kithul flour (Caryota Urens) and evaluate its shelf- lifeKandegama, W.M. Wishwajith W.
2021-11Development of an ice cream composite with canistel fruit (Pouteria campechiana).Silva, G M.C.G.; Jemziya, M.B.F.; Gunathilaka, S.; Rikasa, A.M.
2021-11-30Development of an ice cream composite with canistel fruit (Pouteria Campechiana)Silva, G. M. C. G.; Jemziya, M. B. F.; Gunathilaka, S.; Rikasa, A. M.
2022-08-24Development of Biscuits using Composite Flour of Wheat, Finger Millet and Kohila (Lasia Spinosa) Supplemented with Garlic FlavorAdikari, A. M. Y. P. J,; Premakumar, K.; Afreen, S. M. M. S.
2004-11Development of education of Muslims during the portuguese, dutch and british rule i n S r i LankaAnuzsiya, S
2022-11-15Development of Fe@MGO nanoparticles for enhancing the adsorption of methylene blue dyeGurunanthanan, V.; Perera, H. C. S.; Dassanayake, B. S.; Gunathilake, S. S.
2018-12-17Development of IOT based smart energy meter reading and monitoring systemMufassirin, M. M. Mohamed; Hanees, A. L.
2019-12-12The development of school of Tafsir Haraki: an analytical studyGafoordeen, N.
2019-12-18The development of urban open space and environmental disruption: a case study with special reference to Crow Island Beach Park, ColomboRewathy, K.; Hafsa, M. N. F.
2019-11-07Development of value added snacks from two banana varieties using cabinet dehydration: a preliminary study to improve processing of banana in Sri Lanka.Chandrasiri, M.H.T.K; Hettiarachchi, D.N.; Ellepola, V.P.; Wijesinghe, W.A.J.P.
2011-04-19Development through welfare policies for physically challenged: an Indian experienceRamanna, P
2012-03-28Diagnosis of cryptographers by microscopy in buffaloesJameel, A.B.S.H.; Iddawala, W.M.D.R.; Rajapakse, R.P.V.J.
2008-11-10Dialogue among civilization for the world peace: a view point of IslamKalideen, K.M.H.
2013The differences between government employees and private employees in allocating their assets in financial investmentDhanapala, D.M.P.G.N
2018-12-20Differences of employee turnover intention in terms of individual characteristics: with special reference to operational level employees in apparel industry of Ampara export processing zoneNiyas, P. T. Mohamed; Ahamed, S. Thowfeek
2014-08-02Different types of agroforestry system in Nintavur areaFowzul Ameer, M.L.; Kuraisiya, K