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Showing results 141 to 160 of 888 < previous next >

Issue Date	Title	Author(s)
2010	Designing chairs with mounted desktop for university students: ergonomics and comfort	Thariq, M.G.M.; Munasinghe, H.P.; Abeysekara, J.D.
2011	Designing of small scale wind turbine for low wind speed	Albani, A.; Ibrahim, M. Z.; Muzathik, A.M.
2013-02	Detecting global influential observations in liu regression model	Jahufer, Aboobacker
2013-12	Detection and identification of common murmurs in human heart	Rajaguru, R.W.M.N.D.; Ahamed Sabani, M.J.
2022-09-01	Detection of white leaf disease in sugarcane using machine learning techniques over UAV multispectral images	Narmilan, Amarasingam; Felipe, Gonzalez; Surantha, Salgadoe; Kevin, Powell
2020-04	Determinants of contingency factors of AIS in ERP system	Haleem, A.; Samsudeen, S. N.; Ayoobkhan, A. L.
2018	Determinants of customer based brand equity of credit cards issued by the licensed commercial banks in Sri Lanka	Shameem, A.L.M.A.; Jayasinghe, J.K.P.S.K.
2023-11-08	Determinants of instant messenger (IM) adoption and its effect on team performance: Mediating role of knowledge creation and quality communication	Tarofder, Arun Kumar; Haque, Ahasanul; Nawaz, Nishad; Raisal, Ismail; Musah, Adiza Alhassan; M. D. Kassim, Aza Azlina
2015	Determinants of job satisfaction among government and private bank employees in Sri Lanka (Case study: Ampara Region)	Jahufer, A.
2020	The determinants of the traditional procurement method	Sithy Safeena, M. G. H; Athambawa, Haleem; Musajith, U. K. M
2010-09-06	Determination of membrane hydration numbers of alkali metal ions by insertion in a conducting polymer	Skaarup, S.; Jafeen, M. J. M.; Careem, M. A.
2021-11-17	Determination of nitrite, nitrate, total fat and heme iron contents in selected ready to eat (RTE) processed meat products available in Sri Lanka	Jemziya, Fathima; T, Mahendran
2021-12-25	Determination of optimal processing conditions for hydrogenation of rice bran oil	Indrasudeepa, H M Upuldeniya; Jemziya, Fathima; Nalin, G Chaminda; Chamika, S D Sewwandib
2021-10-21	Determination of proximate chemical composition and cadmium content in commonly consumed freshwater fish in Ampara District	Fayasa, M. H. H.; Majeed, U. L. A.; Asmath, A. M. M.; Nifla, M. R. F.
2023-06-19	Determination of the best performing Sri Lankan maize accessions based on the photosynthetic, biomass and yield traits	Mufeeth, M. M. M.; Mubarak, A. N. M.; Kumara, A. D. N. T.
2020-10-28	Developing a Framework for Understanding Lecturer-Student Interaction in English-Medium Undergraduate Lectures in Sri Lanka: First Step Towards Dialogic Teaching	Navaz, A. M. M.
2021-02	Developing iInteraction in ESL classes: an investigation of teacher-student interaction of teacher trainees in a Sri Lankan university	Mohamed Navaz, Abdul Majeed
2021-12-25	Development and quality evaluation of coconut milk based whipping cream	Chethana, Kavindi; Jemziya, Fathima; Gunathilake, Suneth
2021-09-15	Development of a humanoid robot mouth with text-to-speech ability	Harshani, L.K.M.D.; Weerasooriya, W.M.A.S.B.; Herath, H.M.C.S.; Alahakoon, P.M.K.; Kumara, W.G.C.W.; Hinas, M.N.A.
2021-01-19	Digital learning for students and its impact on the present system of education	Jing, Lu; Wei, Guo; GABRIEL A., OGUNMOLA; Shibly, F.H.A.

Showing results 141 to 160 of 888 < previous next >