Please use this identifier to cite or link to this item: http://ir.lib.seu.ac.lk/handle/123456789/5882
Full metadata record
DC FieldValueLanguage
dc.contributor.authorWickramasinghe, T.G.A.P.M.-
dc.contributor.authorJahufer-
dc.date.accessioned2021-12-01T05:52:55Z-
dc.date.available2021-12-01T05:52:55Z-
dc.date.issued2021-11-
dc.identifier.citationCommunication Issue of Journal of Science, Faculty of Applied Science, November 2021, SEUSL, Sammanthurai #32200, Sri Lanka.pp.44-47en_US
dc.identifier.issn2738-2184-
dc.identifier.urihttp://ir.lib.seu.ac.lk/handle/123456789/5882-
dc.description.abstractThe contribution of the tourism industry to the economic growth of Sri Lanka is very important. It is a vital segment of the Sri Lankan economy. The purpose of this study is to explore the contribution of tourism to the economic growth of Sri Lanka. The Autoregressive Distributed Lag bounds testing approach used as the analytical process to find the long-run and short-run behaviours between Sri Lankan tourism industry and economic growth using three variables real gross domestic product, international tourist arrivals and real effective exchange rate. Altogether, this analysis reveals that both short run and long run, tourism positively impact to the economic growth of Sri Lanka. Thus, it is important to Sri Lanka government focus on development of tourism infrastructure and proving political solutions, resolve conflicts which make negative consequences on Sri Lanka tourism industry.en_US
dc.language.isoen_USen_US
dc.publisherFaculty of Applied Science, SEUSL.en_US
dc.relation.ispartofseriesJournal of Science;-
dc.subjectEG,en_US
dc.subjectTourism,en_US
dc.subjectCointegration.en_US
dc.titleTourism and EG of Sri Lanka: an ARDL bound test approachen_US
dc.typeArticleen_US
Appears in Collections:Communication Issue

Files in This Item:
File Description SizeFormat 
10 Tourism and EG of Sri Lanka An ARDL Bound Test Approach.pdf145.39 kBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.