Please use this identifier to cite or link to this item: http://ir.lib.seu.ac.lk/handle/123456789/6174
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dc.contributor.authorMohamed Thariq, Mohamed Gazzaly-
dc.date.accessioned2022-07-12T04:15:06Z-
dc.date.available2022-07-12T04:15:06Z-
dc.date.issued2022-06-30-
dc.identifier.citationJournal of Bangladesh Agricultural University;20(2);pp:204–210, 2022en_US
dc.identifier.issn1810-3030-
dc.identifier.urihttps://doi.org/10.5455/JBAU.104253-
dc.identifier.urihttp://ir.lib.seu.ac.lk/handle/123456789/6174-
dc.description.abstractIntegrating ergonomics into the manual long handle hoe design will minimize work-related musculoskeletal disorders while improving farm workers' health and safety, consequently improving the performance. To what extent ergonomic design aspects have been incorporated into the existing manual hoe types used by farmworkers in Sri Lanka for different purposes for different soil conditions are unknown. This study used farmworkers as subjects to investigate the ergonomics of five different existing hoe types under sandy soil conditions at Ampara district in Sri Lanka. It was found that the hoe type B, which has a longer handle (123 cm), smaller blade size (width-21.4 cm and length- 16.3 cm), less weight (1.8 kg) and blade to handle angle of 70°, is the most suitable among all the hoe types tested for hoeing operations in sandy soil. The study also found that farmworkers can discriminate between hoe types based on their suitability for the task. The study suggests that further research works are needed to evaluate the existing hoe types to use in different soils for different purposes that will help to improve the hoe type and farm workers' health and performanceen_US
dc.publisherBangladesh Agricultural Universityen_US
dc.subjectErgonomicsen_US
dc.subjectHoeen_US
dc.subjectFarmworkers’ Healthen_US
dc.subjectComforten_US
dc.subjectProductivityen_US
dc.titleErgonomic evaluation of the manual long handle hoes used in farm work in sandy soil in Sri Lankaen_US
dc.typeArticleen_US
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