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Browsing Sri Lankan Journal of Technology (SLJoT) by Title

Now showing items 1-20 of 60

Acceptance of mobile banking application services offered by Sri Lankan commercial banks

Gayan Nayanajith, D. A.; Dissanayake, D. M. R.; Wanninayake, W. M. C. B.; Damunupola, K. A. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)

Mobile banking services enable customers to conveniently patronage financial services through smart mobile devices. Present research analyses the effect of subjective norms and security aspects on mobile banking acceptance. ...
Assessment of climate extremes based on SPI in WL1 agroecological zone - a case study from Kuruwita, Sri Lanka

Rasmiya Begum, S. L.; Najim, M. M. M. (Faculty of Technology, South Eastern University of Sri Lanka, 2020-12-31)

—Drought and flood are the simple most significant climatological hazards in Sri Lanka, which primarily affects agricultural productivity. Proper understanding and investigation of climatic extremes like drought and ...
Assessment of current status on smart farming technologies in Batticaloa District, Sri Lanka

Narmilan, A.; Niroash, G.; Puvanitha, N. (Faculty of Technology, South Eastern University of Sri Lanka, 2020-12-31)

Smart farming is an evolving technology that concentrated on improving productivity and rural development. The study was aimed to assess the present situation of farming society towards the e-agriculture and the relationship ...
Assessment of current water pollution status and accumulation of trace metals in Mugil cephalus from Negombo estuary.

Mendis, B. R. C; Najim, M. M. M.; Kithsiri, H. M. P. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-06-30)

Industrial and domestic solid waste dumping are the major pollution sources polluting the Negombo estuary. Polluted water and sediments in the estuary may cause heavy metals accumulation in fish. Therefore, this study ...
Characterization of morphometric, physiological and biomass production in local maize (Zea mays L.) landraces of Sri Lanka

Mufeeth, M.; Mubarak, A. N. M; Ranaweera, GKMMA; Nusrathali, N.; Roshana, MR.; Rifna Banu, ARF; Kumara, ADNT (Faculty of Technology, South Eastern University of Sri Lanka, 2020-12-31)

A field trial was conducted with the aim of identifying maize germplasms which confer increased productivity along with resistance against fall armyworm Spodoptera frugiperda (Smith) infestation. Seventeen local maize ...
Characterization of various biochar feed stocks enriched with liquid fertilizers

Athukorala, D. C. A.; Kumara, A. D. N. T.; Muhandiram, A. M. K. G.; Kulathunga, L. (Faculty of Technology, South Eastern University of Sri Lanka, 2023-12-01)

Biochar is a porous black carbon material produced through thermochemical reactions in lowoxygen conditions using agricultural and municipal waste materials. Methods such as slow pyrolysis, fast pyrolysis, and hydrothermal ...
Comparative study of physical egg quality characteristics of naked neck and bovans chicken in diverse ages in coastal areas of Ampara district

Mohamed Thariq, M. G.; Silva, P. M. R.; Rikasa, A. M. (Faculty of Technology, South Eastern University of Sri Lanka, 2021-12-31)

The chicken egg is a high-quality protein food widely consumed all over the world. Consumer acceptance is a determining factor of egg quality with respect to cleanliness, freshness, egg weight, shell quality, yolk index, ...
Comparing the effect of delayed serum separation on Creatinine measurement by Jaffe and Sarcosine oxidase enzymatic methods with different time and temperature

Shamil Mafras, Fathima Siromiya (Faculty of Technology, South Eastern University of Sri Lanka, 2021-12-30)

—Creatinine is a nitrogenous organic waste product and increased in serum under abnormal renal function. Commonly used methods for creatinine measurement are Jaffe and Sarcosine Oxidase enzymatic methods. Delays in serum ...
Comparison of growth and yield performances of horsegram (Macrotyloma uniflorum L.) supplemented with organic and inorganic fertilizers

Yapa, S. W. W.; Nalin Samaranayake, B.; Kumara, A. D. N. T.; Mubarak, A. N. M. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil, #32360, Sri Lanka, 2022-05-15)

Abstract—Horsegram is an underutilized legume with greater potential to utilize as food and feed. In the Sri Lankan context, no fertilizer recommendations have been developed, as such impede commercial cultivation of ...
Convolution neural network based priority prediction approach for GITHUB issues

Madubashini, D. A. P.; Wijesiriwardana, C. (Faculty of Technology, South Eastern University of Sri Lanka, 2021-12-31)

A bug report is an important document that outlines software problems that result in unexpected errors or wrong outcomes. In large software projects, a high number of bugs are reported daily, which needs to be systematically ...
Detection of Freshness of the Fruits using Machine Learning Techniques

Jayasinghe, P. K. S. C.; Sammani, S. (Faculty of Technology, South Eastern University of Sri Lanka, Sri Lanka, 2022-06-30)

Survival period of the fruits after harvest is relatively short. The main objective of this research is to measure the freshness of fruits by observing their CO2 release, water vapor release, and O2 absorption after ...
Determination of factors associated with farmers’ choice of Paddy Marketing Board Supply Chain in Ampara District

Riswan, A. F. M. M; Geretharan, Thivahary (Faculty of Technology, South Eastern University of Sri Lanka, 2021-03-30)

The objective of this study was to assess the factors associated with farmers’ choice of Paddy Marketing Board (PMB) supply chain to sell their paddy in Ampara District. The research was conducted among 100 farmers from ...
Development and validation of a portable paper-based low-cost electrochemical sensor for the detection of monosodium L-glutamate in food

Joseph, Ornella A; Dineesha, Nipuni; Kaumal, M. N. (Faculty of Technology, South Eastern University of Sri Lanka, 2021-03-30)

Monosodium L-glutamate (MSG) is a common ingredient that is added to food to enhance its taste. However, due to the negative perception of consumers towards MSG, most food manufacturers do not inform customers if MSG has ...
Development of a solar powered fixed wireless network extender

Edirisinghe, E. A. T. M.; Sajith, M. M.; Hirshan, R.; Kumara, W. G. C. W.; Kishanthan, Y. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-05-02)

User devices connect to Access Points (AP) to obtain internet access through Wi-Fi networks. But with the increment of the distance from the AP, signal reception quality reduces, and the power will be lost due to signal ...
Development of an edible coating for fresh lime (Citrus Aurantifolia Swingle) fruits with Kithul flour (Caryota Urens) and evaluate its shelf- life

Kandegama, W.M. Wishwajith W. (Faculty of Technology, South Eastern University of Sri Lanka, University Park, Oluvil., 2021-09)

Perishable nature of fresh fruits and vegetables causes to reduce their shelf-life; hence post-harvest losses are becoming a burning problem. Storing under control conditions may solve the problem, but it can’t be ...
Development of cookies incorporated with tannia cocoyam (xanthosoma sagittifolium)

Charushika, T. L. P.; Gajanayaka, G. M. P. R.; Fari, M. J. M. (Faculty of Technology, South Eastern University of Sri Lanka, 2023-12-01)

This research study examines the potential of Tannia Cocoyam (Xanthosoma sagittifolium) as a valuable ingredient, particularly in the bakery industry, to benefit a wider audience. The study involves the development of ...
Development of functional ice cream by incorporating bael fruit (aegele marmelos) pulp and evaluation of its quality parameters

Begum, N. J.; Chandimala, U. R.; Hettiarachchi, H. A. P.; Gimhani, J. A. N. (Faculty of Technology, South Eastern University of Sri Lanka, 2023-12-01)

This study focuses on the production of bael fruit-formulated ice cream to utilize the benefits of bael fruit which is rich in medicinal and nutritional properties. Ice cream was developed under four treatments; T1 ...
Dietary habits of urban vulnerable late adolescents in three selected grama niladhari divisions of Jaffna municipality

Menaka, Sivakaran (Faculty of Technology, South Eastern University of Sri Lanka, 2023-12-01)

Adolescence is a period of rapid growth and development. Dietary habits of adolescents are in limelight as they are in the period between childhood and adult. Healthy eating habits during adolescent period promote ...
Effect of modified atmosphere storage on quality characteristics of dehydrated Jack Fruits

Ahamed Rifath, M. R.; Rohitha Prasantha, B.; Yatiwala, Santha (Faculty of Technology, South Eastern University of Sri Lanka, 2021)

The quality deterioration of agricultural produces with the time is a major problem in storage. Modified atmosphere packaging is used as an alternative technique for the chemical preservation of food products. This study ...
Effect of seed pelleting on the growth and yield performance of sesame (Sesamum indicum L.) cultivation

Wasanthika, H. M. N.; Edirimanna, I. C. S.; Nashath, M. N. F.; Mubarak, A. N. M.; Kumara, A. D. N. T. (Faculty of Technology, South Eastern University of Sri Lanka, Sri Lanka, 2022-06-30)

Sesame (Sesamum indicum L.) is an underutilized oilseed crop that has greater potential to serve as alternative food and feed source. However, sesame cultivation is limited due to the small seed size with poor rates of ...

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